LET US BRING YOUR HOTEL KITCHEN TO LIFE
We know you want a commercial kitchen and bar that will turn heads, while also balancing budgetary and space constraints. That’s where we step in – with a creative yet strategic design that meets your every need.
Your go-to for hotel kitchen design
Whether your venue is a 70-storey skyscraper, a B&B, or anything else in between, we have the interest, capabilities and resources to assist.
At Green Design Group, we understand the challenges of installing a new state-of-the-art kitchen in an established hotel.
Using our creative lens and the latest smart technology, we’ll create a design that optimises your space.
Innovative, striking and functional. That’s the Green Design Group promise.
What we offer
-
Design, development and documentation of commercial kitchens and bars
-
Client and stakeholder consultation and engagement
-
Commercial kitchen, bar and laundry design
-
Consultation and tender documentation package
-
Coordination between project consultant team (i.e. architects, builders and service consultants)
Our 5-step process
1
Meeting
Zoom call or coffee, we’ll meet with you to learn about your hospitality kitchen vision, goals and budget.
2
Planning
Working with your architect, we’ll design the kitchen arrangement. And we’ll keep you engaged and involved every step of the way.
3
Designing
We’ll flesh out every tiny detail of your design – and then review tenders and value engineering if desired.
4
Building
We’ll review the contractor’s shop and services drawings and visit your site to ensure everything’s going as planned.
5
Handover
Once building is complete, we’ll do a final inspection. Any defects? We’ll write up a Defect List noting the required actions.